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Green apple, crisp, highly mineral, savory acidity, dry, fresh

Floral, citrus, cooked agave, mineral, white pepper

Hazelnut, vanilla, sweet and spicy herbs, lively citrus, sugarcane funk

Fruit Liqueur - Fresh banana, star anise, herbal notes, rich and persistent finish

Powerful, complex, vegetal, fresh roasted agave, refined

Pure, natural agave flavors

Tequila Blanco - Sweet agave, tropical fruit, lemon zest, pepper, vanilla bean, grilled pineapple

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

White Aperitivo - Gentian root, bitter wormwood, citrus zest, star anise, allspice, floral herbs, clean bitterness

White Wine Aperitif - Orange blossom, candied citrus peel, wild honey, pine resin, fresh mint, quinine bitterness

Sparkling wine cocktail - Ripe white peach, crisp bubbles, light sweetness, refreshing finish

Guava, crushed pineapple, ruby grapefruit, crisp finish

Open nose of white flowers, citrus, and passion fruit. Palate is round and fresh with pink pomelo, pear, and toasted hazelnut; persistent, saline finish

Floral, tart citrus, spicy, fresh sugar cane, eucalyptus, dry peppery finish

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Warm vanilla, dried grapes, rich prune, complex dried fruit finish