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Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Premium Aged Blended Rum - Butterscotch, vanilla, red apple, orange rind, cinnamon, and roasted nuts

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Barbecue smoke, butterscotch, grilled pineapple, stewed pears, salted caramel

Vanilla, rum raisin, dried apricot, roasted caramel, allspice, warm oak

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Pale straw color, toasted coconut, mango, pineapple, vanilla, green sugar cane, earthy grass, and subtle oak

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

High-Rye Small Batch Bourbon - Dark caramel, toasted vanilla, baking spices, rich cocoa, dry oak finish

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Agave, smoky oak, vanilla, dill, and black pepper

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee