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Highland Single Malt Scotch - Heather honey, stewed orchard pears, toasted malt, vanilla fudge, Seville orange peel, and faint soft peat smoke

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

Vanilla bean, cinnamon, caramel, butterscotch, full body

Aromatic and crisp white wine. Pear, mango, pineapple, jasmine, lemon peel, crisp acidity

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Single Cask Artisanal Rum - Lemongrass, crushed coriander seed, citronella, bitter orange peel, clove, maple syrup, and citrus blossom honey

Barbecue smoke, butterscotch, grilled pineapple, stewed pears, salted caramel

Warm notes of vanilla, red fruits, walnuts, cinnamon, and chocolate.4 Luscious rancio character.

Mineral-driven white wine - Meyer lemon, apricot, white flowers, ocean spray, white pepper

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Agave, smoky oak, vanilla, dill, and black pepper

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Medium-bodied white wine - Green apple, white flowers, fresh baked bread, mint, petrichor, mineral

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

Cask-Finished Single-Origin Dark Rum - Bananas foster, dried fig, dark caramel, nutmeg, cinnamon spice, black cherry, and bitter molasses