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Artisanal Single Cask Rum - Dried hibiscus, macerated red berries, roasted cane stalk, toasted French oak spice, dark cacao, and a dry, tannic, vinous finish

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Creamy, spun sugar, soft spice, spiced pear, woody vanilla

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Double-retort copper pot still and twin Coffey column still

Plums, bananas, almonds, vanilla, caramelized sugar cane, smoky wood

Complex Red Wine - Deep and concentrated fruit, savory spice, fine tannins, long lively finish

Medium body; flavors of bright red fruit and spice with an elegant tannic finish.

Cooked agave, butterscotch, rich fruit, and roasted agave

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.