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Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Ripe red berries, dry, highly mineral, savory acidity, airy, elegant

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Artisanal Infused Straight Bourbon Whiskey - Rich worn leather, dried red raspberry, creamy vanilla, wintergreen birch bark, wild ginger root, and cracked peppercorn

Delicate and smooth rice whiskey - Floral, fragrant, subtle oak, velvety smooth, clean sweetness

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Black cherry, dark jam, licorice, spices, fresh palate, dense tannins

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Grower Champagne - Red currant, crushed chalk, toasted brioche, bruised apple, firm mineral acidity

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Deep butterscotch and vanilla, with notes of caramel, dried fruit, and a smooth, sweet finish.

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Wormwood, bitter herbs, aromatic, complex, luxurious texture

Brut Grower Champagne - Vinous fruitiness, fresh acidity, and a clean mineral finish

Grower Champagne - Yellow orchard fruit, lemon oil, toasted almond, sea salt, marine minerality, fine mousse

Black cherry, wild herbs, garrigue, intense fruit, supple tannins

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco