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Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Crème de cassis, wild black cherry, spearmint, cocoa, toasted coconut, graphite, savory spice

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Black cherry, wild herbs, garrigue, intense fruit, supple tannins

Barbecue smoke, butterscotch, grilled pineapple, stewed pears, salted caramel

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Grower Champagne - Red currant, crushed chalk, toasted brioche, bruised apple, firm mineral acidity

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Blended Whisky - Green apple, fresh basil, honey, grapefruit, peppermint, white pepper, and vanilla oak

Hazelnut, vanilla, sweet and spicy herbs, lively citrus, sugarcane funk

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak