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Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Wild cherry, strawberry, mineral notes, silky texture, refined tannins

Caramel, vanilla, rye bread, cinnamon, toasted oak, brown sugar … caramel and vanilla... cinnamon and rye bread spices... brown and malt sugars... toasted oak.

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Aromas of crème de cassis and sandalwood. A structured palate with flavors of black cherry and toast, fine-grained tannins, and a savory finish

Dry Rose Wine - White peach, grapefruit, spring flowers, lemon, and salty minerality

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Deep ruby, red fruit, floral, spicy notes, bright acidity, silky tannins

Ripe red berries, dry, highly mineral, savory acidity, airy, elegant

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Cherry, raspberry, smoke, spice, pipe tobacco, floral, mineral

Open nose of white flowers, citrus, and passion fruit. Palate is round and fresh with pink pomelo, pear, and toasted hazelnut; persistent, saline finish

Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice