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Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Small Batch Blend Whiskey - Vanilla cream, nutmeg, ripe orange, maple syrup, marasca cherry, toasted almond, charred oak

Bottled-in-Bond Whiskey - Vanilla bean, dark caramel, wildflower honey, cracked rye spice, cinnamon bark, charred oak

High ester fruit, toasted oak, mountain herbs, and savory spice

High-Rye Small Batch Bourbon - Dark caramel, toasted vanilla, baking spices, rich cocoa, dry oak finish

Calvados Pays d'Auge - Tart fresh apple, crisp orchard fruit, vanilla, toasted hazelnut, and fresh garden mint

Rye Whiskey - Deep amber color, honeyed ripe apricot, candied pineapple, mango, dark caramelized sugar, and warm toasted oak

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

High-Proof Bourbon Whiskey - Toffee, black cherry, charred oak, toasted pecan, clove spice, vanilla, lemon zest

Caramel, peach, toffee, hazelnut, and honey-soaked oak

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Nose of clove, vanilla, anise, and pepper. Palate is candied spices and citrus, leading to a smooth finish with licorice hints.

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Single Cask Artisanal Rum - Lemongrass, crushed coriander seed, citronella, bitter orange peel, clove, maple syrup, and citrus blossom honey

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Cask-Finished Single-Origin Dark Rum - Bananas foster, dried fig, dark caramel, nutmeg, cinnamon spice, black cherry, and bitter molasses

Vanilla, rum raisin, dried apricot, roasted caramel, allspice, warm oak