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Light red wine - Black plum, red licorice, raspberry, red plum, hibiscus, pomegranate, cocoa powder, spice

Artisanal Single Blended Rum - Sweet roasted corn, green sugarcane stalk, dried cherries, toasted oak tannin, dark baking chocolate, and savory resinous spice

Sour red cherry, blueberry, violet, flint, smooth tannins

Chillable Natural Red Wine - Red cherry, cranberry, black currant, warm baking spice, and a savory umami finish

Tart red cherry, blue fruit, crushed flowers, fresh mint, weightless texture

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Red cherry, pomegranate, small berries, floral, crisp acidity

Crème de cassis, wild black cherry, spearmint, cocoa, toasted coconut, graphite, savory spice

: Full-bodied Napa Valley Red - Blackberry, chocolate, violet, and graphite with creamy tannins

Strawberry, raspberry, fresh fruit, vanilla

Berries, rich soil, violets, baking chocolate, melting tannins, saline finish

Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Elegant and mineral-driven red wine - Black pepper, tart fruit, spring flowers, brine, and granite minerals

Bright red raspberry, rhubarb, cranberry, tart cherry, high energy

Aromas of wild black cherry, cherry, and subtle herbs.6 The palate is soft, full-bodied, and persistent

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

: Natural Red Wine - Black cherry, blackberry, crunchy primary fruit, grippy tannins, bright acidity

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Chillable Red - Pale red color, silky texture, bright red berries, wild flowers, refreshing acidity, and clean minerality

Black cherry, dark jam, licorice, spices, fresh palate, dense tannins

Red Wine Aperitif - Ripe blackberry, dark plum, fresh orange peel, vanilla bean, subtle cinchona bitterness

Tart red berries, wild herbs, earthy clay, crisp acidity, fresh fruit flavors

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Blackberries, black plum, tobacco, rich dark fruit, black pepper spice

Rose Wine - Wild strawberries, honeysuckle, violets, bright acidity, wet stone minerality, and a savory finish