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Grassy, earthy, smoky, zesty citrus, black pepper, orange habanero

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel

Crisp agave, citrus, white pepper, fresh grass, and mineral earth

Balanced fruity and herbal notes with a clean, subtle hint of smoke

Rose gold color. Aromas of honey, apple, and lemon. Palate of ripe peach, honey, and cooked agave. Ultra-smooth finish

Soft floral notes, sake, light smoke, creamy, Calvados (apple brandy), big finish

Fresh agave, honey, green olive, white pepper

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Powerful, complex, vegetal, fresh roasted agave, refined

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

Damp earth, fresh grass, honey, citrus, asparagus, smoke, cooked agave, nuts

Young leather, caramel, white flowers, toasted nuts, mellow smoke

Minerality, acidity, and floral tones balanced by a gentle quinine bitterness; distinct Cedrat citrus aroma and silky texture.

Fresh herbs, pine nut, creamy butter, almond, orange peel, roasted yam, caramel

Tart lime, sweet tangerine, floral orange blossom, clean agave finish

Floral, citrus, cooked agave, mineral, white pepper

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Fresh cilantro, lime, tomatillo, fennel, green tomato, dry mineral finish

Cooked agave, vanilla, butterscotch, cinnamon, and rich fruit

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Lime zest, orange, agave, warm oak, smooth finish