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Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Savory red pepper, clean grain, building heat, dry finish, lingering tingle

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Slight kick followed by a smooth, pure raisin finish

Banana bread, chocolate, coffee, cinnamon bark, black pepper

Ready-to-Serve Agave-Based Espresso Martini - Dark roasted espresso, rich cocoa, subtle cooked agave sweetness, smooth chocolate finish

Tequila Blanco - Fresh agave, minerals, green grass, white pepper, citrus zest

Fresh cilantro, lime, tomatillo, fennel, green tomato, dry mineral finish

Sugarcane Juice Rum - Tapenade, cucumber, watermelon, capers, lime, nectarine skin, golden apples, honey, oat bran, wet rocks

Sugarcane Juice Rum - Clay, umami, truffle oil, cola, sea salt, cured ham, stone fruit skin

Sugarcane Juice Rum - Sourdough, apricot, mango, almond, currants, bubblegum, sour cherry

Exotic spice, resinous cedar, cooling mint, savory herbs, complex finish

Sugarcane Juice Rum - Truffle, charcoal smoke, vinegar, mandarin, roasted cherries, dark berry jam

Culinary Botanical Gin - Crisp juniper, bergamot zest, savory Castelvetrano olive, tarragon, coriander spice, olive oil texture

Savory Botanical Spirit - Savory, herbal green olive, nutty, silky mouthfeel, and soft bitterness

Soft and floral, with fruity, sweet, and mild citrus notes.

Soft and sweet

Rich chocolate (carob), bright orange zest, cinnamon, and cloves

Tennessee Straight Bourbon Whiskey - Honey, hickory smoke, brown sugar, baking spice, toasted pecan, soft char

Pure Single Rum, Ripe banana, fresh grass, pineapple, olive brine, cedarwood, honey

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper