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Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

Marzipan, sweet cherry, tree fruit, complex, balancing bitter finish

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Italian Wine-Based Bitter Aperitivo - Blood Orange, Gentian Root, Rhubarb, Dried Cherry, Alpine Herbs

Clean pine resin, subtle lavender, sweet coconut, crisp finish

Bright, earthy, and gently sweet, with a distinct, pleasant matcha bitterness and a smooth, creamy texture.

Traditional Maraschino Liqueur - Dried sour cherry, crushed cherry pit, bitter almond, roasted nuttiness, orange blossom marmalade, and dark chocolate with a sharp, dry-spirit finish

Cream Liqueur - Rich dairy cream, warm baking spices, smooth rum, sweet vanilla, balanced finishBumbu Creme Rum, premium cream liqueur, Barbados rum cream, spiced rum liqueur, real dairy cream liqueur

Bitter Liqueur - Zesty orange, vanilla, complex herbs, bittersweet, velvety texture

Lemon Liqueur Digestif -Bright lemon zest, fresh lemon blossom, crisp tartness, balanced sweetness, citrus oil viscosity

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness

Digestif - Menthol, Eucalyptus, Bitter Gentian, Rhubarb Root, Dark Coffee, Cinchona Bark

Wormwood, bitter herbs, aromatic, complex, luxurious texture

Sweet cocoa powder, buttery dark chocolate, rich vanilla bean, thick texture

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice

Intense blood orange, orange blossom, zesty lemon, velvety sweetness, dry finish

Bittersweet Amaro - Dark Caramel, Roasted Chicory, Dried Fig, Gentian Root, Vegetal Bitterness, Cocoa

Alpine Botanical & Hay Liqueur - Sun-Cured Hay, Green Tea, Cocoa, Wild Honey, Cinnamon, Dried Chamomile

: Orange Liqueur - Intense sweet orange, warm Caribbean spices, rich, complex finish

Artisanal French Peach Liqueur - Fresh red peach, honeysuckle, vanilla bean, orange blossom, balanced fruit acidity

Fresh elderflower, bright citrus, ripe pear, balanced sweetness, smooth

Toasted coconut, smooth dark chocolate, caramel, fresh finish

Fruit Liqueur - Tangy yuzu zest, herbal undertones, juicy citrus, and subtle bitterness

Natural bitter liquor - Features Lake Garda lemons, sweet vanilla, bitter thistle, gentian, and Timut pepper.

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

Savory Herbal Liqueur - Savory shiitake dashi, resinous mastic gum, fresh bay leaf, wild rosemary, earthy gentian bitterness, and a rich, rounded honey-maple finish