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Rich and creamy with bright citrus, white fruits, orchard fruit, vanilla, and caramel.

Raisin Bran, vanilla custard, sweet plantain, Oloroso Sherry, coconut, treacle

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Wild cherry, strawberry, mineral notes, silky texture, refined tannins

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Elegant and mineral-driven red wine - Black pepper, tart fruit, spring flowers, brine, and granite minerals

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Mineral-driven white wine - Meyer lemon, apricot, white flowers, ocean spray, white pepper

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Blackberries, black plum, tobacco, rich dark fruit, black pepper spice

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Wheated Bourbon Whiskey - Sweet vanilla, rich caramel, brown sugar, and toasted oak spice

Almost impenetrable color. Intense, broad aromas of red fruit and fine spicy notes. Palate is decisive, strong, and concentrated with firm tannins.