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Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Assemblage 6, 2024 - Ripe pear, plum, toasted rice, savory seaweed, dark chocolate, buttery brioche

Straight Bourbon Whiskey - Honeycomb, salted caramel, ripe fig, strawberries and cream, café au lait, peach compote, horchata

Bright, earthy, and gently sweet, with a distinct, pleasant matcha bitterness and a smooth, creamy texture.

Dry White Wine - Bright orchard fruit, acacia blossoms, linden flower, smooth texture, and a fresh finish

Aromatic and crisp white wine. Pear, mango, pineapple, jasmine, lemon peel, crisp acidity

Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Low Proof Gin - Juniper-forward, bright citrus, savory umami, silky texture, clean finish

High-Proof Bourbon Whiskey - Toffee, black cherry, charred oak, toasted pecan, clove spice, vanilla, lemon zest

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Double Barrel Bourbon - Dark caramel, toasted pecan, brown sugar, milk chocolate, warm baking spices

Deep butterscotch and vanilla, with notes of caramel, dried fruit, and a smooth, sweet finish.

Green apple, lemon blossom, ripe mango, honey, wet stone, soft bubbles

Dry White Wine - Green apple, gooseberry, Meyer lemon, honeysuckle, pear skin, white violet, ginger, stone fruit

Dry Gin - Bright citrus, savory ocean minerality, juniper, floral chamomile, warm pepper spice

Barrel-Aged Botanical Shrub - Tart quince, wild thyme and rubbed sage, wildflower honey, resinous rosemary, hibiscus tannin, candied ginger, and a savory, balsamic-edged finish

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Dried fig, vanilla, cloves, nutmeg, cinnamon, licorice, wormwood, bittersweet finish

: Extra Dry Vermouth - Clear, bright citrus crispness, subtle salinity, dry botanical herbs, and a clean finish