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Craft Organic Vodka - Distinctively smooth, clean, crisp, neutral finish

Bright citrus, rich pear, tropical fruit, vanilla, baking spice

Floral, green apple, apricot, pear, crisp acidity

Ripe berry, rich fruit, dense, velvety finish

Balanced, fresh, complex citrus and tea notes; smooth; green apple and pineapple presence; refreshing.

Spiced Mead (Sherry-Style) - Candied ginger, wildflower honey, beeswax, dried apricot, resinous hops, and a warming, oxidized, Oloroso-sherry-style finish

Sparkling Wine - Golden apple, white peach, light honey, crisp citrus, mineral undertones

Red cherry, blackberry, warm spice, round, complex

Rose Wine - Wild strawberries, honeysuckle, violets, bright acidity, wet stone minerality, and a savory finish

Includes Cucumber Lime Mint (crisp/cooling), Pineapple Ginger (tropical/spicy), and Strawberry Basil (jammy/herbal).

Spiced Nordic Mead - Wildflower honey, tart cranberry, candied ginger, dried hibiscus tea, warm clove, and a fortified, Madeira-style warming finish

Bold roasted coffee, smooth malt whiskey, creamy texture

Tropical pineapple, spicy ginger warmth, clean fresh juice finish.

Grapefruit zest, tropical fruit, honey, citrus rind

: Extra Dry Vermouth - Clear, bright citrus crispness, subtle salinity, dry botanical herbs, and a clean finish

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith

Grassy, earthy, smoky, zesty citrus, black pepper, orange habanero

Green apple, pear, white florals, juicy, aromatic

Juniper, fresh citrus, coriander, black pepper, mild spice, floral

Vodka & Iced Tea Cocktail - Brewed black tea tannins, earthy tea leaf, tart lemon zest, fresh peach skin, ripe red raspberry

Jammy, fruit-forward, sangria-like, herbal brightness, fresh juice finish

Artisanal French Peach Liqueur - Fresh red peach, honeysuckle, vanilla bean, orange blossom, balanced fruit acidity

Flavored Fruit Popping Boba - Tart lemon zest, sweet blueberry burst, grape undertones, red raspberry, crisp citric acid

Crisp cucumber, fresh watermelon, cool mint, and balanced juniper

Raisin Bran, vanilla custard, sweet plantain, Oloroso Sherry, coconut, treacle

Barrel-Aged Botanical Shrub - Tart quince, wild thyme and rubbed sage, wildflower honey, resinous rosemary, hibiscus tannin, candied ginger, and a savory, balsamic-edged finish