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Overproof Blended Dark Rum - Dried fig, brown butter, overripe banana, charred pineapple, orange peel, and structured oak tannins

Treacle, fermented cane juice, allspice, honey, heavy texture

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Raisin Bran, vanilla custard, sweet plantain, Oloroso Sherry, coconut, treacle

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Dark stone fruit, smoky wood, burnt cane, treacle, gingerbread, tobacco, roasted nuts

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Cinnamon, peppercorn, ripe fruit, ginger, smooth texture

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Grilled pineapple, banana peel, cinnamon, clove, cumin, ginger, caramelized sugar, funk