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Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Deep ruby, red fruit, floral, spicy notes, bright acidity, silky tannins

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Strawberry, raspberry, fresh fruit, vanilla

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Wild cherry, strawberry, mineral notes, silky texture, refined tannins

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Calvados Pays d'Auge - Tart fresh apple, crisp orchard fruit, vanilla, toasted hazelnut, and fresh garden mint

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

Dry White Wine. Citrus, melon, high acidity, aromatic and taut

Aromatic and crisp white wine. Pear, mango, pineapple, jasmine, lemon peel, crisp acidity

Toasted oak, caramel, baking spice, deep vanilla, smooth finish

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Mineral-driven white wine - Meyer lemon, apricot, white flowers, ocean spray, white pepper

Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Grower Champagne - Red currant, crushed chalk, toasted brioche, bruised apple, firm mineral acidity

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice