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Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

High ester fruit, toasted oak, mountain herbs, and savory spice

Ripe pineapple, lime zest, jasmine, passion fruit, mango, cocoa nibs, saline

Tangy and smooth with notes of vanilla, lemon, mint, fresh walnut, rosemary, and tropical fruit. Long finish of lime tart and rosewood.

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel