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Intense blood orange, orange blossom, zesty lemon, velvety sweetness, dry finish

Alcoholic Popping Boba Cocktail Garnish - Sweet blueberry, vibrant strawberry, tart raspberry, juicy peach, zesty lime margarita, and tropical pineapple coconut pina colada

Damp earth, fresh grass, honey, citrus, asparagus, smoke, cooked agave, nuts

Nose: sharp citrus, fir, ginger. Palate: pink grapefruit bitterness, complex citrus (orange, bergamot, peach, apricot). Finish: light bitterness with camphor, eucalyptus, and rose.

Deep butterscotch and vanilla, with notes of caramel, dried fruit, and a smooth, sweet finish.

Cherry, raspberry, smoke, spice, pipe tobacco, floral, mineral

Artisanal Joven Mezcal - White stone fruit, cooked agave, green herbs, light oak smoke, crushed mineral

Floral meadow, mellow juniper, lemon tart, orange marmalade, dry spicy finish

Pear, crisp apple, tropical fruit, lemon curd, vanilla, and a hint of brine

Floral rose, bright lime, warm cinnamon, smooth texture

Chef-Inspired Craft Aperitif - Tart hibiscus, citrus tea, floral pollen, and sweet raw honey

White flowers, creamy cereal, almond, lime peel, pink peppercorn, savory mineral finish

Pure, natural agave flavors

Dry Gin - Bright citrus, savory ocean minerality, juniper, floral chamomile, warm pepper spice

Juniper-forward, bright citrus, savory umami, silky texture, clean finish

Floral, citrus, cooked agave, mineral, white pepper

Dry White Wine - Green apple, gooseberry, Meyer lemon, honeysuckle, pear skin, white violet, ginger, stone fruit

Mezcal Artesanal - Pear, green apple, fresh herbs, wet earth, applewood smoke

Modern Dry Gin - Soft juniper, lemon peel, bitter orange, licorice-toned star anise, velvety sarsaparilla root

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Dried fig, vanilla, cloves, nutmeg, cinnamon, licorice, wormwood, bittersweet finish

Mint, sage, oregano, cloves, floral notes, mineral wormwood, dry finish

Blackberry, cranberry, huckleberry jam, savory spice, Earl Grey tea, cinnamon, nutmeg.

Bright floral notes, delicate spice, sweet sugar cane, woody warmth

High Proof Rum - Baked peach, fresh starfruit, green plantain, baking spice

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.