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Bracingly fresh, clean, delicate sweetness, robust, smooth

Fresh herbs, pine nut, creamy butter, almond, orange peel, roasted yam, caramel

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

High ester fruit, toasted oak, mountain herbs, and savory spice

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Double-retort copper pot still and twin Coffey column still

Dark Chocolate Cordial - Single-origin roasted cacao nibs, dried black cherry, baking spice, bitter dark chocolate, toasted walnut, and an earthy, balanced finish

Grapefruit zest, tropical fruit, honey, citrus rind

Fruit-Infused Tequila - Fresh ripe pineapple, warm cooked agave, bright tropical fruit, and crisp silver tequila pepperiness

Toasted graham crumble, peach cobbler, baking spice, and vanilla creaminess

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Full bodied with intense red fruit, mineral, and spicy aromas; balanced ripe and youthful tannins on the finish; elegant.

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish