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Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Juniper, fresh citrus, blackcurrant, angelica, smooth finish

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Tequila Blanco - Fresh agave, minerals, green grass, white pepper, citrus zest

High-Proof Bourbon Whiskey - Toffee, black cherry, charred oak, toasted pecan, clove spice, vanilla, lemon zest

Fruit-Forward Dry Gin - Bright orange aromatics, ripe stone fruit, smooth marula roundness, citrus tartness, earthy coriander, crisp dry juniper

Classic Dry Gin - Bright citrus, lemon snap, grapefruit, warm coriander spice, subtle sweetness, crisp dry juniper finish

Fresh sugarcane, black tea, green bean, citrus, and white flowers

Bottled-in-Bond Whiskey - Vanilla bean, dark caramel, wildflower honey, cracked rye spice, cinnamon bark, charred oak

Flavored Coffee Vodka - Dark roasted coffee, cocoa powder, toasted hazelnut, semi-dry finish

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Flavored Korean Soju - Sweet honeydew melon, ripe cantaloupe, cucumber rind, light cream, and a crisp, clean neutral finish

English Sloe Gin Liqueur - Tart blackthorn sloe plum, cracked bitter almond, sweet cherry, earthy juniper, bright citrus zest, and a crisp, tannic-acid finish

High-Rye Small Batch Bourbon - Dark caramel, toasted vanilla, baking spices, rich cocoa, dry oak finish

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

High Proof Rum - Baked peach, fresh starfruit, green plantain, baking spice

Double-retort copper pot still and twin Coffey column still

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.

Ultra-Limited Cask Strength Rum - Fresh green grass, unripe banana, citrus zest, cracked black pepper, buttery caramel, drying oak tannins, and fragrant sandalwood

Straight Kentucky Bourbon Whiskey - Caramel corn, rich butterscotch, dark licorice, black pepper, and subtle tobacco spice

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak