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High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Grassy funk, salted caramel, grilled pineapple, charred oak

Overproof Blended Dark Rum - Dried fig, brown butter, overripe banana, charred pineapple, orange peel, and structured oak tannins

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Rich chocolate (carob), bright orange zest, cinnamon, and cloves

Pure Single Cask Rum - Raspberry cheesecake, damp wood, molasses, graham cracker crust, vanilla, cured tobacco leaf, and spiced berry creme brulee

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Cream Liqueur - Rich dairy cream, warm baking spices, smooth rum, sweet vanilla, balanced finishBumbu Creme Rum, premium cream liqueur, Barbados rum cream, spiced rum liqueur, real dairy cream liqueur

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Mandarin jam, pistachio, star anise, and oxidative sherry notes

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Vanilla bean, cinnamon, caramel, butterscotch, full body

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Toasted coconut, smooth dark chocolate, caramel, fresh finish