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Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Juniper-forward, bright citrus, savory umami, silky texture, clean finish

Flavored Gin - Fresh cucumber, lemon zest, fragrant jasmine, orange peel, cardamom spice, piney juniper

Natural bitter liquor - Features Lake Garda lemons, sweet vanilla, bitter thistle, gentian, and Timut pepper.

Bright red grapefruit zest, aromatic citrus, clean fruit finish

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Dry Fruit-Infused French Craft Gin - Fresh raspberry, tart rhubarb, juniper pine, blackcurrant skin, crisp berry acidity, bone-dry finish

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Exotic floral aroma, sweet ylang ylang, heady perfume, crisp finish

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice

Explodes with spicy, peppery, and savoury umami notes; intense juniper and fresh citrus top-notes; bold and complex.

Wheated Bourbon Whiskey - Sweet vanilla, rich caramel, brown sugar, and toasted oak spice

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon

Juniper, fresh strawberry, crisp English mint, citrus zest, dry herbal undertones

Red berries, dried spice, caramel, and sweet oak on the nose. Palate of red fruit, rye spice, honey, and toffee. Soft, long finish.