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Intense, pure wild raspberry aroma; sensual, velvety flavor; deep, complex concentration.

High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Bright floral notes, delicate spice, sweet sugar cane, woody warmth

Wheated Bourbon Whiskey - Sweet vanilla, rich caramel, brown sugar, and toasted oak spice

Complex notes of ripe apricot, exotic fruit, and sweet spices

Red berries, dried spice, caramel, and sweet oak on the nose. Palate of red fruit, rye spice, honey, and toffee. Soft, long finish.

Tangy and smooth with notes of vanilla, lemon, mint, fresh walnut, rosemary, and tropical fruit. Long finish of lime tart and rosewood.

Dark Chocolate Cordial - Single-origin roasted cacao nibs, dried black cherry, baking spice, bitter dark chocolate, toasted walnut, and an earthy, balanced finish

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon