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Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Wild and opulent. Nose of starfruit and buttercream. Palate of graphite, hay, and caramel. Finishes with allspice, coffee, and burnt rubber.

Sugarcane Juice Rum - Sourdough, apricot, mango, almond, currants, bubblegum, sour cherry

Fresh cut cane, floral honey, white pepper, spicy, fruity

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Rich chocolate (carob), bright orange zest, cinnamon, and cloves

High ester fruit, toasted oak, mountain herbs, and savory spice

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Grilled pineapple, banana peel, cinnamon, clove, cumin, ginger, caramelized sugar, funk

High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Sugarcane Juice Rum - Truffle, charcoal smoke, vinegar, mandarin, roasted cherries, dark berry jam

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith

Grassy funk, salted caramel, grilled pineapple, charred oak

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Sugarcane Juice Rum - Tapenade, cucumber, watermelon, capers, lime, nectarine skin, golden apples, honey, oat bran, wet rocks

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Baked peach, fresh starfruit, green plantain, baking spice