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Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Caramel, vanilla, rye bread, cinnamon, toasted oak, brown sugar … caramel and vanilla... cinnamon and rye bread spices... brown and malt sugars... toasted oak.

Cherry, raspberry, smoke, spice, pipe tobacco, floral, mineral

Tennessee Straight Bourbon Whiskey - Honey, hickory smoke, brown sugar, baking spice, toasted pecan, soft char

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Spiced Craft Rum - Vanilla, caramel, subtle oak, dark chocolate, banana, cinnamon, smooth sweet finish

Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

Single Malt Whiskey - Fig, caramel, dried cherry, honey, and light tobacco with a nutmeg finish

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Blackberry, cranberry, huckleberry jam, savory spice, Earl Grey tea, cinnamon, nutmeg.

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Stone fruit, wet flint, white pepper, green apple, lemon, bosc pear, slate

Dry Rose Wine - White peach, grapefruit, spring flowers, lemon, and salty minerality

Young and lively; ripe, juicy grape notes with accents of spice and honey

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Strawberry, raspberry, fresh fruit, vanilla

Powerful bouquet of apricot, mango, and saffron. Rich, concentrated palate with long, mineral finish and bright acids.

Dark, moody, and sophisticated. Notes of dark cherry, spice, grilled herb, wet earth, and dried rose. Virile, potent, and characterized by huge swaths of tannin.

Blood orange, wild blackberry, cardamom, eucalyptus, violet, savory finish

Plum, cranberry, dusty berry, warm vanilla, cedar