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Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Small Batch Bourbon - Wildflower honey, marzipan, toasted oak, nutmeg, wood smoke

Small Batch Blend Whiskey - Vanilla cream, nutmeg, ripe orange, maple syrup, marasca cherry, toasted almond, charred oak

Rye Whiskey - Deep amber color, honeyed ripe apricot, candied pineapple, mango, dark caramelized sugar, and warm toasted oak

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Bottled-in-Bond Whiskey - Vanilla bean, dark caramel, wildflower honey, cracked rye spice, cinnamon bark, charred oak

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Single Estate Reposado Tequila - Caramelized cooked agave, butterscotch, poached pear, cinnamon bark, vanilla bean, subtle oak, creamy finish

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Straight Bourbon Whiskey - Honeycomb, salted caramel, ripe fig, strawberries and cream, café au lait, peach compote, horchata

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Bold whiskey grain, zesty ginger root, spicy heat, balanced sweetness, dry finish

Rich, smoky, and distinctive with a robust whiskey backbone.

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Wheated Bourbon Whiskey - Sweet vanilla, bright cherry, toasted oak, caramel, soft baking spice

Sweet and floral with complex notes of walnut, fruit, and spice.