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Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Sugarcane Juice Rum - Clay, umami, truffle oil, cola, sea salt, cured ham, stone fruit skin

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness

Baked banana, golden apple, clove, white pepper, lemon oil, smoke, earth

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Grassy funk, salted caramel, grilled pineapple, charred oak

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Spiced Craft Rum - Vanilla, caramel, subtle oak, dark chocolate, banana, cinnamon, smooth sweet finish

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Powerful, complex, vegetal, fresh roasted agave, refined

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee