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Generous, immediate, expansive, persistent Williams pear flavor

Botanical Liqueur - Herbal shiso, resinous mastiha, mint, eucalyptus, anise, myrrh, cinnamon, delicately bitter finish

Juniper-forward, bright citrus, savory umami, silky texture, clean finish

Premium Aged Blended Rum - Butterscotch, vanilla, red apple, orange rind, cinnamon, and roasted nuts

All-natural indigo gin - Crisp juniper, bright citrus, warm herbal earthiness, floral black tea, and delicate rose petals

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Baked strawberry pie, earthy rhubarb, sea salt, juicy, dry finish

Kentucky Straight Bourbon Whiskey - Deep amber, vanilla, molasses, wild mint, brown sugar, toffee, dark fruit, anise, and dry oak

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

: Extra Dry Vermouth - Clear, bright citrus crispness, subtle salinity, dry botanical herbs, and a clean finish

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

Tropical pineapple, spicy ginger warmth, clean fresh juice finish.

Soft and sweet

Powerful, complex, vegetal, fresh roasted agave, refined

Rose Wine - Wild strawberries, honeysuckle, violets, bright acidity, wet stone minerality, and a savory finish

Bold roasted coffee, smooth malt whiskey, creamy texture

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Floral, tart citrus, spicy, fresh sugar cane, eucalyptus, dry peppery finish

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Dry White Wine - Round and weighty mouthfeel with aromas of fresh citrus zest, savory bay leaf, and crushed flint

Ready to Drink Cocktail - Ripe strawberry, tart lemon, crisp apple, fresh basil, bright carbonation

Bold whiskey grain, zesty ginger root, spicy heat, balanced sweetness, dry finish

Rose Wine - Cantaloupe, red currant, crisp cranberry, fresh rose petals, bright acidity, and coastal minerality

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Modern Citrus-Forward Dry Gin - Mandarin orange, Meyer lemon zest, white grapefruit, fresh cucumber, jasmine, crushed coriander, cracked black pepper

Fresh juniper, pine, bright citrus, bitter quinine, floral, dry finish