Search

Tangy and smooth with notes of vanilla, lemon, mint, fresh walnut, rosemary, and tropical fruit. Long finish of lime tart and rosewood.

Double-retort copper pot still and twin Coffey column still

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Fruit-Infused Tequila - Fresh ripe pineapple, warm cooked agave, bright tropical fruit, and crisp silver tequila pepperiness

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

High Proof Rum - Baked peach, fresh starfruit, green plantain, baking spice

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Ripe pineapple, lime zest, jasmine, passion fruit, mango, cocoa nibs, saline

Semi-sweet (2% residual sugar) with complex notes from botrytis. A high level of acidity provides balance.