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Mandarin jam, pistachio, star anise, and oxidative sherry notes

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Cask-Finished Single-Origin Dark Rum - Bananas foster, dried fig, dark caramel, nutmeg, cinnamon spice, black cherry, and bitter molasses

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Artisanal Single Cask Rum - Dried hibiscus, macerated red berries, roasted cane stalk, toasted French oak spice, dark cacao, and a dry, tannic, vinous finish

Bright floral notes, delicate spice, sweet sugar cane, woody warmth

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Double-retort copper pot still and twin Coffey column still

Plums, bananas, almonds, vanilla, caramelized sugar cane, smoky wood

Rich and balanced. Nose of rosewood, candied lemon. Palate is ripe plum, vanilla bean, and cardamom. Finish of roasted coffee and fresh pastry.

Tangy and smooth with notes of vanilla, lemon, mint, fresh walnut, rosemary, and tropical fruit. Long finish of lime tart and rosewood.

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.

Ultra-Limited Cask Strength Rum - Fresh green grass, unripe banana, citrus zest, cracked black pepper, buttery caramel, drying oak tannins, and fragrant sandalwood

Tropical fruit, brown sugar, banana, honey, floral notes, vibrant finish