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Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Tennessee Straight Bourbon Whiskey - Honey, hickory smoke, brown sugar, baking spice, toasted pecan, soft char

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Agave, smoky oak, vanilla, dill, and black pepper

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Rich and creamy with bright citrus, white fruits, orchard fruit, vanilla, and caramel.

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Pale straw color, toasted coconut, mango, pineapple, vanilla, green sugar cane, earthy grass, and subtle oak

Classic notes of orange, caramel, vanilla, and spice with a rich bourbon backbone

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

High ester fruit, toasted oak, mountain herbs, and savory spice

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity