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Cinnamon, peppercorn, ripe fruit, ginger, smooth texture

Black cherry, caraway, savory spice, warm wood, softened cane funk

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

Spiced Craft Rum - Vanilla, caramel, subtle oak, dark chocolate, banana, cinnamon, smooth sweet finish

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Velvety texture with notes of vanilla

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Honey, chocolate, turmeric, curry, bay leaf, candied ginger, walnut, apricot

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Vanilla bean, cinnamon, caramel, butterscotch, full body

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Floral, tart citrus, spicy, fresh sugar cane, eucalyptus, dry peppery finish