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Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Vanilla bean, cinnamon, caramel, butterscotch, full body

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Notes of graham, vanilla, cinnamon, and maple. Creamy mouthfeel. Aromas include spice, coffee, lemon, and honey.

Double-retort copper pot still and twin Coffey column still

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon