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Calvados Pays d'Auge - Tart fresh apple, crisp orchard fruit, vanilla, toasted hazelnut, and fresh garden mint

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Pure Single Cask Rum - Raspberry cheesecake, damp wood, molasses, graham cracker crust, vanilla, cured tobacco leaf, and spiced berry creme brulee

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Ultra-Limited Cask Strength Rum - Fresh green grass, unripe banana, citrus zest, cracked black pepper, buttery caramel, drying oak tannins, and fragrant sandalwood

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Double-retort copper pot still and twin Coffey column still

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes