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Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

Floral, citrus, cooked agave, mineral, white pepper

Agave, smoky oak, vanilla, dill, and black pepper

Clean, fresh roasted agave, harmoniously balanced, crisp

Banana bread, chocolate, coffee, cinnamon bark, black pepper

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Fresh herbs, pine nut, creamy butter, almond, orange peel, roasted yam, caramel

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Complex Red Wine - Deep and concentrated fruit, savory spice, fine tannins, long lively finish

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave

Soft floral notes, sake, light smoke, creamy, Calvados (apple brandy), big finish

Zesty lime, sea salt, bright citrus, and agave-style sweetness

Tart lime, sweet tangerine, floral orange blossom, clean agave finish

Rich caramel, chocolate, warm oak, vanilla, roasted agave