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Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Cinnamon, peppercorn, ripe fruit, ginger, smooth texture

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

High-Ester Pure Single Unaged Artisanal White Rum - Capers, sea salt brine, charred tomatillo, green olive, raw cane grass, eucalyptus, grilled pineapple, and tart green grape

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Cream Liqueur - Rich dairy cream, warm baking spices, smooth rum, sweet vanilla, balanced finishBumbu Creme Rum, premium cream liqueur, Barbados rum cream, spiced rum liqueur, real dairy cream liqueur

High ester fruit, toasted oak, mountain herbs, and savory spice

Sugarcane Juice Rum - Truffle, charcoal smoke, vinegar, mandarin, roasted cherries, dark berry jam

Blended Dark Rum - Burnt caramel, ripe banana hogo, dark cocoa, brown sugar, molasses, and subtle oak spice

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Grilled pineapple, banana peel, cinnamon, clove, cumin, ginger, caramelized sugar, funk

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Overproof Blended Dark Rum - Dried fig, brown butter, overripe banana, charred pineapple, orange peel, and structured oak tannins

Blended Artisanal White Rum - Ripe plantain, mascarpone, underripe mango, coconut oil, black pepper, and grilled pineapple

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Grassy funk, salted caramel, grilled pineapple, charred oak