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Agave, smoky oak, vanilla, dill, and black pepper

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Fresh agave, honey, green olive, white pepper

Blended Whisky - Green apple, fresh basil, honey, grapefruit, peppermint, white pepper, and vanilla oak

Artisanal Joven Mezcal - Sweet cooked agave, eucalyptus, river stone minerality, green apple, red chiltepe, gentle oak smoke

Juniper, fresh strawberry, crisp English mint, citrus zest, dry herbal undertones

Dry Gin - Crystal clear, bright citrus, floral hibiscus, sweet elderberry, warm cinnamon spice, and crisp juniper

Ripe pear, vanilla, floral, subtle oak, delicate spice

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Rye Whiskey - Deep amber color, honeyed ripe apricot, candied pineapple, mango, dark caramelized sugar, and warm toasted oak

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Natural Flavored Gin - Sweet elderflower, red rose, crisp juniper, lavender, orange peel, black carrot, light pepper

Bold citrus, green cardamom spice, floral rose, dry juniper

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Floral rose, bright lime, warm cinnamon, smooth texture

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Fresh sugarcane, black tea, green bean, citrus, and white flowers