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Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Floral meadow, mellow juniper, lemon tart, orange marmalade, dry spicy finish

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Fresh sugarcane, black tea, green bean, citrus, and white flowers

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Natural Flavored Gin - Sweet elderflower, red rose, crisp juniper, lavender, orange peel, black carrot, light pepper

White Aperitivo - Gentian root, bitter wormwood, citrus zest, star anise, allspice, floral herbs, clean bitterness

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Hazelnut, vanilla, sweet and spicy herbs, lively citrus, sugarcane funk

Culinary Botanical Gin - Crisp juniper, bergamot zest, savory Castelvetrano olive, tarragon, coriander spice, olive oil texture

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla