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Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Treacle, fermented cane juice, allspice, honey, heavy texture

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Honey, vanilla, fudge, spiced plump fruit, whisper of smoke

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Natural Flavored Gin - Sweet elderflower, red rose, crisp juniper, lavender, orange peel, black carrot, light pepper

Modern Dry Gin - Soft juniper, lemon peel, bitter orange, licorice-toned star anise, velvety sarsaparilla root

Botanical French Craft Gin - Charentais melon, tart yuzu, lemon zest, resinous juniper, white floral lift, dry citrus finish

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Rich and balanced. Nose of rosewood, candied lemon. Palate is ripe plum, vanilla bean, and cardamom. Finish of roasted coffee and fresh pastry.

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Culinary Botanical Gin - Crisp juniper, bergamot zest, savory Castelvetrano olive, tarragon, coriander spice, olive oil texture

Dry Fruit-Infused French Craft Gin - Fresh raspberry, tart rhubarb, juniper pine, blackcurrant skin, crisp berry acidity, bone-dry finish

Crisp cucumber, fresh watermelon, cool mint, and balanced juniper

Hazelnut, vanilla, sweet and spicy herbs, lively citrus, sugarcane funk

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Dry French Craft Gin - Resinous juniper pine, citrus zest, cardamom, nutmeg, black pepper, crisp dry finish

Earthy spearmint, fresh green herbs, soft sweetness

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish