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Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Rose Wine - Cantaloupe, red currant, crisp cranberry, fresh rose petals, bright acidity, and coastal minerality

Red Wine Aperitif - Ripe blackberry, dark plum, fresh orange peel, vanilla bean, subtle cinchona bitterness

White peach, honeydew melon, guava, passionfruit, tangerine, grapefruit, crisp acidity

Low-Calorie & Zero Sugar - Ruby red grapefruit, tart Persian lime, crisp Granny Smith apple, lemongrass, and a bone-dry, mineral-clean finish

Aromas of cape gooseberry, lemon curd, and river stone. A textural palate with notes of granny smith apple, grilled lime, and fresh cashew

Pale gold color. Floral nose. Palate of white fruits with a fresh, saline finish and notes of red berries.

Guava, crushed pineapple, ruby grapefruit, crisp finish

Powerful bouquet of apricot, mango, and saffron. Rich, concentrated palate with long, mineral finish and bright acids.

Dry Rose - Tart red currant, crunchy wild strawberry, watermelon rind, white pepper, and flinty minerality

: Natural Red Wine - Black cherry, blackberry, crunchy primary fruit, grippy tannins, bright acidity