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Tequila Blanco - Sweet agave, tropical fruit, lemon zest, pepper, vanilla bean, grilled pineapple

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

: Bitters Infused Gin - Juniper, star anise, floral citrus, and savory aromatic bitters

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

A balanced bittersweet profile with pronounced notes of orange peel, vanilla, and coriander, leading to a smooth, herbaceous finish.

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Crisp grain aroma, velvety soft texture, layered, long clean finish

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

Clean, crisp, well balanced, smooth texture

Velvety texture with notes of vanilla

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Silky and smooth, sweet juniper, star anise, and citrus

Tequila Blanco - Fresh agave, minerals, green grass, white pepper, citrus zest

Cooked agave, butterscotch, rich fruit, and roasted agave

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel