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Black cherry, cedar, baking spice, plush fruit, firm acid, dry finish

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Pure Single Cask Rum - Raspberry cheesecake, damp wood, molasses, graham cracker crust, vanilla, cured tobacco leaf, and spiced berry creme brulee

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Grower Champagne - Yellow orchard fruit, lemon oil, toasted almond, sea salt, marine minerality, fine mousse

Cherry, raspberry, smoke, spice, pipe tobacco, floral, mineral

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Black cherry, dark jam, licorice, spices, fresh palate, dense tannins

Premium French Ginger Liqueur - Fresh baby ginger, wildflower honey, Tahitian vanilla, dried apricot, lemon zest, warm oak

High ester fruit, toasted oak, mountain herbs, and savory spice

Ripe red berries, dry, highly mineral, savory acidity, airy, elegant

Black cherry, wild herbs, garrigue, intense fruit, supple tannins

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.

Almost impenetrable color. Intense, broad aromas of red fruit and fine spicy notes. Palate is decisive, strong, and concentrated with firm tannins.

Artisanal Single Cask Rum - Dried hibiscus, macerated red berries, roasted cane stalk, toasted French oak spice, dark cacao, and a dry, tannic, vinous finish

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Complex Red Wine - Deep and concentrated fruit, savory spice, fine tannins, long lively finish

Open nose of white flowers, citrus, and passion fruit. Palate is round and fresh with pink pomelo, pear, and roasted hazelnut.10 Persistent, marked saline finish.

Deep ruby, rich earth, dark chocolate, powerful tannins, bright acidity, viscous