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Dark roast coffee, sweet Tahitian vanilla, creamy texture, clean finish

Wheated Bourbon Whiskey - Sweet vanilla, bright cherry, toasted oak, caramel, soft baking spice

Fresh orange, aromatic spice, sweet and bitter, warming citrus, astringent finish

Sweet cocoa powder, buttery dark chocolate, rich vanilla bean, thick texture

Brut Champagne - Crisp yellow apple, ripe pear, citrus zest, toasted brioche, fresh pastry dough, and chalky mineral tension

White Aperitivo - Gentian root, bitter wormwood, citrus zest, star anise, allspice, floral herbs, clean bitterness

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Low-ABV Botanical Liqueur - Crisp green apple, ripe pineapple, fresh citrus zest, green tea aromatics, black tea tannins, and a clean, dry-edged finish

Artisanal Single Cask Rum - Dried hibiscus, macerated red berries, roasted cane stalk, toasted French oak spice, dark cacao, and a dry, tannic, vinous finish

Ultra-Premium Sake - Honeydew melon, white peach, water lily, steamed rice, wet stone, seamless minerality

Crisp black tea, bright lemon, warm oak, sweet finish

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Zesty orange, warming spices, rich citrus, and subtle sweetness

Bittersweet Amaro - Dark Caramel, Roasted Chicory, Dried Fig, Gentian Root, Vegetal Bitterness, Cocoa

Sardinian Herbal Digestif Liqueur - Macerated wild dark berries, crushed eucalyptus, balsamic resin, wild juniper, green walnut hull, and a bittersweet botanical finish

Wheated Bourbon Whiskey - Sweet vanilla, rich caramel, brown sugar, and toasted oak spice

Hazelnut, vanilla, sweet and spicy herbs, lively citrus, sugarcane funk

Straight Kentucky Bourbon Whiskey - Caramel corn, rich butterscotch, dark licorice, black pepper, and subtle tobacco spice

Black cherry, caraway, savory spice, warm wood, softened cane funk

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Junmai Daiginjo Sake - Green mango, violet, cucumber, laurel, white pepper, wood spice, intense and mouthwatering

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Intense, pure wild raspberry aroma; sensual, velvety flavor; deep, complex concentration.