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Dry White Wine - Ripe yellow fruits, citrus, honey, fresh and rich

Ripe red fruit, baking spice, earthy notes, balanced acidity, persistent finish

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.

Aromatic, with notes of grapefruit, white flowers, and pepper. Fresh, fruity, and mineral finish.

Black cherry, wild herbs, garrigue, intense fruit, supple tannins

Pear, apple, plum, vanilla, jasmine, acacia, mineral, full-bodied

Light Bodied Red Wine - Bright red fruit, fresh, smooth texture, soft finish

Full-bodied and fruity. Aromas of fresh red berries (strawberry, raspberry) and biscuity notes (brioche, almond). The palate is fresh with intense ripe strawberry and cherry flavors.

Complex Red Wine - Deep and concentrated fruit, savory spice, fine tannins, long lively finish

Complex notes of roasted cocoa, lime blossom, jasmine, aniseed, and green papaya. Palate: Broad, tactile, and structured with flavors of peach, nectarine, citrus, and gentian.