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Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Grilled pineapple, banana peel, cinnamon, clove, cumin, ginger, caramelized sugar, funk

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Raisin Bran, vanilla custard, sweet plantain, Oloroso Sherry, coconut, treacle

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Treacle, fermented cane juice, allspice, honey, heavy texture

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Dark stone fruit, smoky wood, burnt cane, treacle, gingerbread, tobacco, roasted nuts

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Honey, chocolate, turmeric, curry, bay leaf, candied ginger, walnut, apricot

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith