Dansk Mjod · Spiced Mead (White Port Style)

Dansk Mjod Vikingernes Mead

Fortified with neutral spirit and balanced with hops, this 19% Danish mead delivers rich honey, dried stone fruit, and an herbal white-port finish.

HoneyHopsProprietary Spices19% ABV
$32.99750ml · 19% ABV
Store pickup
Union Square, NYC
NYC delivery
From our store
US & Worldwide shipping
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21+ to receive
Adult signature required
Make it a Vikingernes White Aperitif ↓

Spiced Mead (White Port Style)

Vikingernes tasting notes

Raw clover honeyDried apricotCitrus blossomEarthy hop oilsBeeswax

Finishing with a fortified, herbal, white-port-style finish.

Authentic fermentation of natural honey and water infused with whole hops and warming spices.

At a glance

Size
750ml
ABV
19%
Style
Nordic Mead
Made in
Billund, Denmark
Ingredients
Honey, Hops, Proprietary Spices
Dietary
Gluten-Free
Producer
Dansk Mjod
Vikingernes White Aperitif

Make it a...

Vikingernes White Aperitif

Operating with the elegance and lift of a classic fortified white aperitif, this effervescent highball highlights the crisp honey sweetness and botanical hop resin of Vikingernes Mjod.

With Vikingernes, 2 oz dry tonic water, expressed lemon peel

View the full recipe

On the table

What to pair with Vikingernes

  • Aged Gouda
  • Danish blue cheese
  • Fruit tarts
  • Served chilled over ice with tonic water and a lemon twist

About Dansk Mjod Vikingernes Mead

Infusing a traditional fermented honey base with aromatic hops and botanical spices prior to fortification with neutral grain spirit lends this Danish mead an oxidative weight closely aligned with aged white port. Rather than relying on cloying fruit syrups or artificial thickeners, the Billund-based producer utilizes the lupulin resins and essential oils of whole hops to counterbalance dense residual sugars. This botanical addition acts as a structural spine, checking the unctuous honey character with fine herbal bitterness, subtle drying resins, and floral acidity.

Read more

Palate weight enters viscous and palate-coating, introducing candied citrus peel, orange blossom honey, and yellow plum before hop aromatics and peppery baking spices tighten the finish. In-house testing at USQ showed that the high 19% ABV fortification prevents the beverage from feeling heavy or cloying, ensuring the honey notes finish clean and dry. Our team recommends serving it chilled at 45°F to 50°F in a tulip glass alongside sharp farmhouse cheeses, salted roasted almonds, or spiced pear crisps. In cocktail applications, it operates seamlessly like a fortified white aperitif: build 2 oz Vikingernes Mjod over cracked ice in a rocks glass, top with 2 oz dry tonic water, and express a lemon peel to accentuate the herbal hop structure.

Vikingernes FAQ

What does Vikingernes taste like?
Raw clover honey, dried apricot, citrus blossom, earthy hop oils, beeswax, and a fortified, herbal, white-port-style finish.
How is Vikingernes made?
Authentic fermentation of natural honey and water infused with whole hops and warming spices. Made by Dansk Mjod in Billund, Denmark.
What is the alcohol content of Vikingernes?
Vikingernes is 19% ABV, sold in a 750ml bottle.
What food goes with Vikingernes?
Aged Gouda, Danish blue cheese, fruit tarts, or served chilled over ice with tonic water and a lemon twist.
Is Vikingernes gluten-free?
Yes, it is listed as gluten-free.
Can you ship it to me?
Yes. Mead ships as wine; enter your address at checkout to confirm delivery to your location. An adult 21 or older must sign for delivery. You can also pick it up at our Union Square store or get NYC delivery. Through December 14, 2026, add any 6 or more Dansk Mjod bottles and your whole order ships free. Applies within the continental United States where permitted by law.

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