Procera - Blue Dot Gin 750ml
- Worldwide shipping
- Low stock - 3 items left
- Backordered, shipping soon
Distilled in Nairobi using fresh, un-dried Juniperus procera berries harvested near the equator in the Kenyan highlands, Procera Blue Dot Gin represents a fundamental shift from traditional dry gin production. While standard London Dry gins rely on dried European juniper, Procera's use of fresh high-altitude berries yields a higher concentration of natural essential oils and resinous pinene. Distilled in a custom Müller copper pot still alongside ten other African botanicals-including Selim pepper, East African cardamom, and Swahili lime-this spirit delivers a textured, oil-dense core that completely redefines classical juniper intensity.
A lifted nose of green pine needles and zesty citrus opens into a broad, mouth-coating palate marked by impressive physical weight and viscous texture. Bright top notes of lime peel and cracked cardamom give way to grounded mid-palate layers of earthy nutmeg, toasted almond, and resinous berry oils. Unlike gins that rely on neutral grain spirits back-sweetened with citrus essences, Blue Dot's persistent 44% ABV structure finishes bone-dry with a warm, herbaceous length. In-house testing at USQ showed its exceptional performance in classic serve formats-our team recommends stirring 2.5 oz Procera Blue Dot Gin with 0.5 oz Dolin Dry Vermouth over ice, straining into a chilled glass, and garnishing with a dash of Procera's custom botanical salt to highlight its savory depth.
Country
KenyaRegion
NairobiABV
44%Brand
ProceraProduction
Neutral Grain Spirit Infused with 11 African Botanicals (Fresh Juniperus procera Berries, Selim Pepper, Swahili Lime, Acacia Honey, etc.) Macerated and distilled in a custom German Müller copper pot s
Distillation Process
Müller Copper Pot Still
Ideal for a classic Dry Martini (try with a savory botanical salt garnish). Fresh Oysters, Charcuterie, Grilled Sea Bass
