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Ready-to-Serve Agave-Based Espresso Martini - Dark roasted espresso, rich cocoa, subtle cooked agave sweetness, smooth chocolate finish

Ready to Drink Cocktail. Robust espresso, rich salted caramel, smooth vanilla, earthy tequila

Dark roast coffee, sweet Tahitian vanilla, creamy texture, clean finish

Caramel, dates, and nutmeg on the nose. Palate of cocoa, dried fruit, and natural agave sweetness.

Clean, fresh roasted agave, harmoniously balanced, crisp

Tequila Blanco - Sweet agave, tropical fruit, lemon zest, pepper, vanilla bean, grilled pineapple

Bold roasted coffee, smooth malt whiskey, creamy texture

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave

Tequila Blanco - Fresh agave, minerals, green grass, white pepper, citrus zest

Rose gold color. Aromas of honey, apple, and lemon. Palate of ripe peach, honey, and cooked agave. Ultra-smooth finish

Rose gold color. Aromas of honey, apple, and lemon. Palate of ripe peach and cooked agave sweetness.

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Cooked agave, butterscotch, rich fruit, and roasted agave

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Powerful, complex, vegetal, fresh roasted agave, refined

Pure, natural agave flavors

Single Estate Reposado Tequila - Caramelized cooked agave, butterscotch, poached pear, cinnamon bark, vanilla bean, subtle oak, creamy finish

Single Estate Blanco Tequila - Roasted agave, lime zest, crushed limestone, lemongrass, green pepper, cracked white pepper, viscous mouthfeel

Floral, citrus, cooked agave, mineral, white pepper

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel