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Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Caramel, roasted nuts, aniseed, ripe plum, currant, mellow sweetness

Brut Champagne - Crisp yellow apple, ripe pear, citrus zest, toasted brioche, fresh pastry dough, and chalky mineral tension

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Artisanal Infused Straight Bourbon Whiskey - Rich worn leather, dried red raspberry, creamy vanilla, wintergreen birch bark, wild ginger root, and cracked peppercorn

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Brut Grower Champagne - Vinous fruitiness, fresh acidity, and a clean mineral finish

High ester fruit, toasted oak, mountain herbs, and savory spice

Medium-bodied dry red wine - Strawberry, marionberry, cranberry, dark chocolate truffle, cedar spice, sea salt

Strawberry, raspberry, fresh fruit, vanilla

Double Barrel Bourbon - Dark caramel, toasted pecan, brown sugar, milk chocolate, warm baking spices

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Artisanal Single Cask Rum - Green mango skin, dark Bing cherries, wet clay, pipe tobacco, aromatic Angostura-like baking spice, and spiced vanilla

Single Estate Reposado Tequila - Caramelized cooked agave, butterscotch, poached pear, cinnamon bark, vanilla bean, subtle oak, creamy finish

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Highland Single Malt Scotch - Heather honey, stewed orchard pears, toasted malt, vanilla fudge, Seville orange peel, and faint soft peat smoke

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Medium-bodied red wine -Dark cherry, plum, cloves, licorice, mocha, and floral spice

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Delicate and smooth rice whiskey - Floral, fragrant, subtle oak, velvety smooth, clean sweetness

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave