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Sweet oak, bright fruit, vanilla, and soft spice

Toasted oak, caramel, baking spice, deep vanilla, smooth finish

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Small Batch Blend Whiskey - Vanilla cream, nutmeg, ripe orange, maple syrup, marasca cherry, toasted almond, charred oak

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper

Wheated Bourbon Whiskey - Sweet vanilla, bright cherry, toasted oak, caramel, soft baking spice

Wheated Bourbon Whiskey - Sweet vanilla, rich caramel, brown sugar, and toasted oak spice

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Red berries, dried spice, caramel, and sweet oak on the nose. Palate of red fruit, rye spice, honey, and toffee. Soft, long finish.